Ice Island Ancient Tree Black Tea – Premium Yunnan Dianhong | 150g Gift Set (2 Cans) | Sun-Dried Craft

Product Description

In the kingdom of tea, Ice Island Black Tea stands apart like an ethereal goddess, descending from a mystical realm at 1,700 metres above sea level.

Ice Island – a land cherished by clouds and mist – is home to the tranquil Ice Island Lake and dreamlike, mist-wreathed ancient tea gardens. Here, tea trees live in harmonious symbiosis with nature, drawing in the vital energies of heaven and earth.

The high-altitude environment bestows upon Ice Island Black Tea its distinctive advantages. With significant temperature differences between day and night, the tea trees grow slowly, allowing the leaves to accumulate rich internal substances. The pure waters of Ice Island Lake and the nourishing mountain mists further elevate the tea's exceptional quality.

The dry leaves are tightly twisted, dark and lustrous, releasing a captivating fragrance. As hot water meets the leaves, the aroma bursts forth – as if celestial music drifting from the clouds, enchanting all who experience it.

A gentle sip reveals a rich, layered mouthfeel. Initially, fresh floral and fruity notes dance on the tip of the tongue, followed by a lingering honeyed sweetness that spreads deep into the throat. The return sweetness is swift and enduring – as if nature itself has left a tender kiss upon the palate.

Ice Island Black Tea is more than just a beverage – it is a distinguished indulgence, crafted for those who seek the highest quality in every cup. Each serving carries the story of the Ice Island ancient tea gardens and the generous gifts of nature.

Whether enjoyed in quiet solitude or shared with cherished friends, a cup of Ice Island Black Tea brings you the serenity and beauty of the high mountain mists.

Tasting Notes

Key Specifications

Brewing Recommendation

Steps:

1. Warm the vessel – Rinse with hot water and discard.

2. Add the leaves – Place the tea into the warm vessel. Inhale the dry fragrance.

3. Rinse (Awakening) – Pour water over the leaves and immediately pour it out after 2–3 seconds. This awakens the leaves.

4. First infusion – Refill with water, cover, and steep for 5–8 seconds. Decant into a fairness cup.

5. Subsequent infusions – Add 3–5 seconds to the steeping time for each additional brew. This tea holds its character for 8–10 infusions, with the floral and fruity notes evolving beautifully.

Pro Tip: For the purest expression of Ice Island's character, we recommend using natural spring water. The sun-dried craft makes this tea exceptionally smooth and approachable – even if you occasionally over-steep, it remains mellow and pleasant.

Storage Advice

To preserve the freshness and delicate character of this tea:

• Keep the tea sealed in its original cans after each use.

• Store in a clean, dry, well-ventilated place away from direct sunlight.

• Avoid strong odours – tea absorbs surrounding scents easily.

• Under proper conditions, this tea will retain its character for five years or more.

Product Highlights at a Glance

• Sourced from the legendary Ice Island ancient tea gardens

• High-altitude origin – 1,700 metres above sea level

• Ancient tree material – premium sun-dried craft

• Special Grade – meticulously selected

• Rich, layered flavour – floral, fruity, and honeyed notes

• Swift and enduring return sweetness

• Elegant gift box – two cans, total 150g

• 2024 harvest – fresh and vibrant

Complete Specification Summary

This Ice Island Ancient Tree Black Tea is a celebration of nature's finest gifts – from the mist-wreathed ancient gardens of the high mountains to the meticulous sun-dried craftsmanship that preserves its pure, vibrant character. With its captivating aroma, rich layered flavours, and long-lasting honeyed sweetness, every cup offers a moment of refined indulgence. Whether for personal enjoyment or as a distinguished gift, this tea embodies the elegance and quality that discerning tea drinkers seek.